SPX-50 for food and beverage applications
- Resilient and durable for long lifespan
- Odor free
- Meets FDA 21CFR Part 117.2600 Criteria for food and beverage handling
Peroxide-cured silicone tubing is designed for use in applications where flexibility, resiliency and durability are required. The smooth inner surface reduces particulate entrapment and bacterial growth.Tubing withstands temperature extremes from -75° to +350°F.It is produced from a combination of silicone elastomers. Dimensions are listed as i.d x o.d. x wall thickness in inches. Tubing is supplied in 50’ (15.2 m) lengths, except for 9555L33, L34 and L35 which are supplied in 25’ (7.6 m) lengths.